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SIMPLE SWEET POTATO PIZZA CRUST with whipped goat cheese, bacon, and arugula

This pizza has a thin, slightly sweet crust with crispy edges and salty, savory toppings.
Prep Time4 mins
Cook Time6 mins
Total Time10 mins
Course: Main Course
Cuisine: American
Keyword: sweet potato pizza
Servings: 4
Calories: 382kcal



  • Preheat the oven to 400 degrees and place the pizza crust on a 14-inch round pizza tray.
  • Spread the whipped goat cheese on the pizza crust and scatter the bacon and goat cheese crumbles on top.
  • Bake on the bottom rack of the oven for 5-7 minutes or until the toppings are heated through.
  • Top with baby arugula


Serving: 2🍕 slices (1/4 of pizza) | Calories: 382kcal | Carbohydrates: 31g | Protein: 15g | Fat: 22g | Saturated Fat: 7g | Trans Fat: 0g | Cholesterol: 63mg | Sodium: 632mg | Fiber: 5g | Sugar: 7g