Grilled eggplant is the star on this unique pizza crust made with the ancient grain quinoa.

QUINOA FLOUR PIZZA CRUST with grilled eggplant, marinara, and mozzarella
Equipment
Kooky Pizza Kit
Ingredients
- 1 Quinoa Flour Pizza Crust
- ½ cup marinara or all-purpose pizza sauce
- 1 cup (3 ounces) shredded low moisture mozzarella cheese
- 6-7 slices of grilled eggplant
Instructions
- Preheat the oven to 400 degrees.
- Place the pizza crust on a 14-inch pizza tray.
- Spread the marinara on the crust and place the eggplant slices on top. Sprinkle over the mozzarella cheese.
- Bake on the bottom rack of the oven for 5-7 minutes or until the cheese has melted.
NUTRITION
Serving: 2🍕slices (1/4 of pizza) | Calories: 348kcal | Carbohydrates: 34g | Protein: 13g | Fat: 19g | Saturated Fat: 5g | Trans Fat: 0g | Cholesterol: 23mg | Sodium: 709mg | Fiber: 5g | Sugar: 6g
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