NO-COOK CRUSHED TOMATO PIZZA SAUCE

Toppings / Dairy-Free, Egg-Free, Gluten-Free, Grain-Free, No Sugar Added, Nut-Free, Paleo, Soy-Free, Vegan/Plant-Based, Vegetarian, Whole 30, Yeast-Free
NO-COOK CRUSHED TOMATO PIZZA SAUCE

This is a great basic pizza sauce that comes together easily, requires no cooking, and has no added sugar.  Fresh basil is a key ingredient in this sauce.  In the winter months when fresh basil is not plentiful look for it frozen in cubes from this company. Many grocery stores carry this product and it’s usually in the frozen vegetable section.

NO-COOK CRUSHED TOMATO PIZZA SAUCE

NO-COOK CRUSHED TOMATO PIZZA SAUCE

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Prep Time 5 minutes
Total Time 5 minutes
Course Pizza Topping, Sauce
Cuisine American, Italian
Servings 8
Calories 19 kcal

Ingredients
  

  • 1 – 28 ounce can crushed tomatoes
  • 1 teaspoon pizza seasoning or Italian seasoning
  • 2 tablespoons fresh basil, minced
  • 2 garlic cloves, minced
  • 2 tablespoons lemon juice or red wine vinegar
  • 1 teaspoon salt

Instructions
 

  • Combine and store in fridge for up to 1 week or freeze.

NUTRITION

Serving: 3🍕ounces | Calories: 19kcal | Carbohydrates: 5g | Protein: 1g | Fat: 0g | Saturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 433mg | Fiber: 1g | Sugar: 2g
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