NAAN PIZZA CRUST with fig jam, blue cheese, and prosciutto

Pizzas
NAAN PIZZA CRUST with fig jam, blue cheese, and prosciutto

This pizza has terrific flavor synergy with the perfect balance of sweet, salty, and savory flavors.

NAAN PIZZA CRUST with fig jam, blue cheese, and prosciutto

NAAN PIZZA CRUST with fig jam, blue cheese, and prosciutto

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Prep Time 8 minutes
Cook Time 7 minutes
Total Time 15 minutes
Course Main Course
Cuisine American
Servings 4
Calories 442 kcal

Ingredients
  

  • 1/2 teaspoon olive oil
  • 1 Naan Pizza Crust
  • ¼ cup fig jam
  • 1/3 cup crumbled blue cheese
  • 3 tablespoons chopped walnuts
  • 2 ounces (3-4 slices) prosciutto
  • 1 tablespoon fresh rosemary leaves

Instructions
 

  • Preheat the oven to 400 degrees.
  • Place the pizza crust on a 14-inch pizza tray that has been lightly brushed with olive oil.
  • Spread the fig jam on the crust. Sprinkle on the blue cheese and walnuts. Lay the prosciutto slices on top.
  • Bake on the bottom rack of the oven for 5-7 minutes or until the cheese is melted and the toppings are heated through. Top with fresh rosemary leaves.

NUTRITION

Serving: 2🍕slices (1/4 of pizza) | Calories: 442kcal | Carbohydrates: 37g | Protein: 12g | Fat: 29g | Saturated Fat: 14g | Trans Fat: 0g | Cholesterol: 52mg | Sodium: 827mg | Fiber: 3g | Sugar: 16g
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