GREEK YOGURT PIZZA CRUST with chicken Caesar salad

If you’re a fan of chicken Caesar wraps you’ll love this pizza!

GREEK YOGURT PIZZA CRUST with chicken Caesar salad

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Main Course
Cuisine American
Servings 4
Calories 357 kcal


  • 1 Greek Yogurt Pizza Crust
  • 4 cups loosely packed romaine lettuce leaves cut into 1-2 inch pieces, about 4 ounces
  • 8-10 grape or cherry tomatoes, halved
  • 1 cup cooked chicken, diced or shredded, about 4 ounces
  • ¼ cup Caesar salad dressing
  • Shaved Parmesan cheese (optional)


  • Preheat the oven to 400 degrees.
  • Place the pizza crust on a 14-inch pizza tray.
  • While the crust is heating up, make the Caesar salad. In a bowl combine the lettuce, tomatoes, and chicken. Pour over the dressing and toss to thoroughly coat the lettuce.
  • Top the pizza crust with the chicken Caesar salad and sprinkle on some shaved Parmesan cheese if desired.


Serving: 2🍕slices (1/4 of pizza) | Calories: 357kcal | Carbohydrates: 36g | Protein: 18g | Fat: 16g | Saturated Fat: 4g | Cholesterol: 80mg | Sodium: 557mg | Fiber: 3g | Sugar: 2g
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